Happy Days Dairy cheese treats are made with raw goat milk. Raw goat milk is nutrient rich, containing fats, protein, enzymes, vitamins and minerals, like calcium and magnesium. Goat milk is easy to digest and can reduce allergy symptoms. Due to fermentation with bacteria culture these cheese treats are lactose free and contain billions of live probiotics.
Spirulina is known to detoxify and strengthen the immune system. The antioxidant and anti-inflammatory properties can help energize tired and low energy dogs. Spirulina is easy to digest, it has thin cell walls and passes through the digestive tract very easily and helps bowel health.
Spirulina can act as a natural antihistamine and can reduce itchiness or allergic symptoms. Goat milk has similar properties and in combination with spirulina can do wonders. Spirulina works perfectly with Goat milk cheese. Antioxidants are only found in plant based foods.
Also available with Blueberry or Cranberry. And a pet food topper with nutrient rich Elk Antler.
FEATURES:
Happy Days Dairy is committed to producing the highest quality goat dairy products for both humans and pets. All of Happy Days goat milk products are guaranteed free of antibiotics and growth hormones. The farmers are committed to quality care and humane treatment of their goats. Goats are raised and milked on CANADIAN family farms. They are happy goats and you can really taste the difference in the products!
Why Goat Milk for Pets?
Goat milk is one of the most complete nutrient sources that exist. It has a near perfect spectrum of macronutrients (fat, carbs, and proteins) and micronutrients (vitamins and minerals). Goat milk is easy to digest and is easily absorbed by the body. These products are raw probiotic superfoods for dogs and cats with guaranteed billions of live probiotics.
INGREDIENTS: Raw whole goat milk, spirulina, salt, bacterial culture, microbial enzymes.
MADE IN CANADA.
This is a frozen product. We can ship this to destinations that will receive it within 4 days. Safety tested to be thawed for 4 days and then re-frozen or refrigerated and enjoyed.
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